Mushroom Burger Goes to QC

We all know Mushroom Burger from our trips to Tagaytay.  The quaint shop along Km. 60 main road is a major stop over for those who fancy a different type of burger.

Good news to city folks!… more

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November 2, 2009

The Mexicali Experience at Promenade Greenhills

It was movie night and despite of the rain and expected arrival of Typhoon Pepeng, we decided to leave the house.  We had an hour to kill before we get our popcorn and I was… more

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October 3, 2009

Above & Beyond: Drin of FlapJacks

The picture you see below is what I ordered at FlapJacks TechnoHub, a mouth-watering Banana Split Crepe.  Was this my first choice? No it wasn’t.  I wanted to eat their version of the… more

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September 23, 2009

Pepper Lunch: Mixed Reviews & Feedback Mechanism

I was introduced to Pepper Lunch last year and saw it open in Power Plant.  There was a long line and was intrigued by the menu and how food was served, plus how customers… more

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September 21, 2009

Teriyaki Boy: Service & Food Declining

I remember when Teriyaki boy opened years ago, it was a great alternative to the high-priced Japanese restaurants.  The price was reasonable, the quality of their food was excellent and the service was… more

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April 6, 2009

Great Customer Service from Doods

It was an ordinary and lazy afternoon.  My husband and I went to TriNoma to relax and check out the mall.  Soon enough hunger set in and we decided to drop by at Recipes.  We were… more

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February 18, 2009

Agave Cantina: Good Service on the Mexican Front

After watching a movie in the Shangri-la Plaza mall, I had a craving for Mexican food.  Good thing there was a new restaurant within the building and my husband and I checked it out.

There wasn’t a long… more

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December 20, 2008

Chowking Text Service

Yet another customer service implementation within the fast food industry.  Chowking, a popular Chinese fast food restaurant has implemented a text messaging service to receive feedback from their… more

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December 7, 2008

The “Need Service” Buzzer

Recently (but not fairly new), I’ve come across some restaurants that have buzzers on each table along with a table number.  Now, that explains the sound I hear (which sounds like a door… more

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November 10, 2008